Saturday, June 7, 2008

Lemon Barbeque Chicken

Ingredients:
1 chicken
1 egg
1 cup of cornflake crumbs
1/4 tsp paprika
1/3 tsp salt
1/4 tsp pepper
4 tblsp lemon juice
1 tsp curry powder
1/2 cup sugar

Method:
Dip chicken in egg and cornflake crumbs. Place in pan sprayed with olive oil. Bake for 30 min at 200C. Turn chicken over. Combine remaining ingredients and pour over chicken. Continue baking until ready, basting regularly.

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